Trompe D’or – Snacks

Sandy Kezako

Abidjan, Côte d'Ivoire

Trompe d’or is a brand specializing in cashew nut processing and coating.

Designed to seduce even the most discerning palates, Trompe d’or: enrobed cashew nuts, offers exquisite flavors prepared with top-quality ingredients highlighting the culinary richness and diversity of Côte d’Ivoire.

The choice of the packaging fell on paper cup shaped packaging, with a double cover: a heat-sealed aluminum lid and a transparent plastic closure. This format is lightweight, ideal for snacks and easy to carry around (in the street, at the cinema, in the car…)

The combination of an aluminum heat-sealed lid and a paperboard box is a common one in the packaging of many products. This solution offers an interesting balance between protection, aesthetics and respect for the environment.

Other advantages :

  • Extended shelf life: Sealing extends the shelf life of products.
  • Shock protection: Cartonboard offers good mechanical protection.
  • Easy to open: The lid can be easily opened by the end-user.

Sandy Kezako

Abidjan, Côte d'Ivoire
Client:
TROMPE D'OR