Mash is a small team of hand picked design talents lead by creative director Dom Roberts. As a small and agile design agency Mash has over 18 years experience working in the fields of branding and packaging design. We love working with food & drink brands, hospitality visionaries & exceptional marketers. Our clients are local & international, spanning the globe from Australia & New Zealand through to Asia, Europe and the USA.
Mash creates strategic brand Identities and beautiful packaging design work for clients such as...
Wine & Spirits: Pernod Ricard, Treasury Wine Estates, Accolade Wines, Lion, Buckley's Whisky, Hentley Farm, Adelina, Emmaline Wines, Eden Rift (USA), Burn Cottage (NZ), Alpha Box & Dice, Barringwood Wines (Tas), Naturi Vermouth, Linnaea Wines, Wine Fella's (Napa Valley), Two Hands Wines, Third Eye Distillery, Wine Australia.
Hospitality: Ennismore, Four Seasons, Rosewood Hotels, Ritz-Carlton, IHG Group, Proof & Company, Django's (Jakarta), Hotel Jesus (Melb).
Food, Retail and other: Lucia's, David Jones, Redbull, The Charcuterie (Adelaide Central Markets), Nisi Yoghurts, Boris The Cuttery, Evo (hair), Renewal SA (Gov).
Mash's work has been recognised with various accolades including: Multiple D&AD awards including a Yellow Pencil, a number of AGDA (Australian Graphic Design Association) awards, including multiple Pinnacles (the highest level of achievement). Graphis NYC (New York City) Gold & San Francisco Wine Awards.more..
