Derived from the Sinhala word meaning fiery, Gini Māyā represents both fire and feminine energy.
Launched in Melbourne by a first generation Australian, the brand’s female founder wanted to embrace her Sri Lankan heritage and found a gap in a market dominated by Chinese style chilli oils. With one of the largest Sri Lankan migrant populations, the city of Melbourne is the ideal place to launch a premium product that connects the essence of Sri Lankan cuisine with the vibrant culinary culture of the city.






