Tsipouro is a Greek alcoholic beverage produced from the leftovers of grapes, after their vinification. Eothinon is a tsipouro of limited quantity. It is subject to strict state controls and it is produced in accordance with the alcohol extracted from the producer’s vineyards. Originally clear and transparent, it acquires its deep and rich honey color by ripening in oak barrels. At the same time, it becomes softer and enriched through the oak wood’s characteristic aromas. The oak leaves crown we designed was imprinted with golden foil. Like most of the label elements, it captures the essence of its ripening and the rich body of the drink.