Design: Davy Dooms
Project Type: Produced, Commercial Work
Client: Verleye Chocolaterie
Location: Antwerp, Belgium
Packaging Contents: Chocolate
Packaging Substrate / Materials: Paper, Cardboard
Printing Process: Foil-stamping, offset
Six star chefs. Six signature chocolates.
Together with Chocolaterie Verleye, the most honoured Belgian Michelin Star chefs gathered their culinary flavour sensations and created six unique chocolates.
Especially for the Japanese market, an indulgent range of chocolates is combined in one elegant box. By using only black and white, the minimal branding and distinctive packaging approach symbolises Asian tradition, purity and cleanliness. Aesthetics that are well appreciated in Tokyo, Japan.