Konjac milkshake food packaging design

According to the data of the China Konjac Association, the scale of the domestic konjac market exceeded 40 billion yuan in 2020The compound growth rate from 2010 to 2020 was about 26%. Konjac is made into a staple food, with high satiety, low calories, and pure natural raw material characteristics, which naturally extends konjac to the fat reduction and sugar control scene. Processing konjac into milkshakes, replacing breakfast, has the effect of weight loss.

The image of exercise and konjac obesity is used on the bottle. The designer reminds consumers from the packaging that this food has the effect of weight loss, and reminds consumers to pay attention to exercise and weight loss.

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