FYLLA

FYLLA is a high-quality, native fermented drink with herbs and plants from the organic farm of Barbara and Friedrich Wenz – pioneers of regenerative agriculture.

With their solid background in regenerative agriculture, Barbara and Friedrich Wenz have created FYLLA – a high-quality fermented drink made from home-grown, hand-picked herbs and living microorganisms. Through fermentation, FYLLA contains valuable ingredients such as antioxidants, enzymes and vitamins that support our well-being and immune system in a natural way. addition, the products are numbered consecutively, on the one hand to underline the artisan character of the own manufacture, on the other hand to give each product an individual and discreet touch.

The design of the label, especially the illustration of the herbs and plants, reflects the essence of fermentation. Selected wild herbs come together in the fermentation process to create new compounds and textures – a transformation that unites the natural ingredients into a harmonious whole. This symbolism is reinforced by the circle. The refinement of the flowers with golden hot stamping foil and the UV spot varnish stand for the value and the refinement process of fermentation that make FYLLA so special.