Rio Vista Olives – Agrumato Range

To make the Agrumato range distinctive, we treated the label design like those of boutique wine, featuring bold, colourful, vintage-style illustrations that reference the amazing flavours the pressed oil range exhibits.

Agrumato is an Italian method of cold co-processing fresh ingredients with olives at the same time. No essences, no artificial flavors, and no infusion—just full, fresh flavour from South Australian olives.

Rio Vista consistently wins medals across multiple Olive Awards for its flavoured oils.