Sweet Coffee Italia

Posted on

Derrick Lin


Design: Babiga
Location: Mongolia
Project Type: Student Project
School: Huree ICT
Tutor: Kim Yungmi
Packaging Contents: Coffee
Packaging Substrate / Materials: Pouch
Printing Process: Flexography

The Sweet Coffee Italia Project began around 1947.

Domenico, the father of the company’s administrator, emigrated to Brazil after the war, to the state of San Paolo, to look for work. For several years, Domenico worked in the coffee industry and their company, thus having the opportunity to know and be passionate about the various qualities of coffee. When he returned to Italy with all his stories, he intrigued his son so much that he encouraged him to buy a small roasting with an adjoining tasting, bringing him closer to the world of coffee.

With the advice of great experts began to toast and mix various types of coffee of great quality, which came from all over the world: Ethiopia, Brazil, Guatemala, Costa Rica, Jamaica, and Indonesia also discovering the Kopy Luwak, the only coffee in the world selected naturally. From the experience, the Sweet Coffee Italia project was born. Over the years, Sweet Coffee Italia, together with an engineer, built the “GEMMA” Roaster, allowing the bars and cafes to toast the coffee insight, this allowed to save in economic terms and “IMPROVE” the quality of the coffee served.